Pasta & pizza is the leading food category constituting the majority of market share by the number of menu items offered in restaurants, followed by the soft drinks and salads & sides categories, according to GlobalData’s menu intelligence database. According to GlobalData’s menu analysis of the pasta & pizza category in Qatar report, the pasta & pizza category constitutes a 31% share among all restaurant types in Qatar foodservice market. The report analyses 6,279 menu items from different foodservice outlets in Qatar and provides an overview of the food categories available across its foodservice channel. Buy the report here.
Cheese was found to be the most-used ingredient in the pasta & pizza category, featuring in 48% of menu items, followed by pasta and vegetables. Herbs, spices & seasonings and chicken were also significant ingredients.
An analysis of the annual price change between 2023 and H1 2024 indicates that the average menu prices in the pasta & pizza category have risen by 0.19%. As on-premises dining gains momentum following the COVID-19 pandemic, the pasta & pizza category in Qatar is expected to experience overall growth.
Different categories exhibited mixed price movements within Qatar foodservice market between 2023 and H1 2024. Of all the categories, the fish & seafood dishes category exhibited the highest price increase, while fruit experienced a maximum price decrease.
An in-depth analysis of the pasta & pizza category price trend by location reveals consumption trends of each region. The graph below represents the change in pasta & pizza category menu prices during 2022-2024 across the top five locations. As seen below, pasta & pizza category menu items in Doha became more affordable as compared to Doha and NULL.
While consumers become more price conscious, operators look for ways to optimize their costs to retain margin and market share. In Qatar market, restaurants operators rely on innovation as a crucial tactic to appeal to customers as well as optimize costs. As increasing number of consumers seek novel experiences, foodservice operators must continuously innovate their menu choices, providing superior taste and quality along with a diverse selection of dishes. Operators should highlight the distinctive tastes and flavours of their food and beverage offerings in a convenient format to enhance customer engagement.
To further understand and explore GlobalData’s insight into Qatar category menu, buy the report here.
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