US-based fast food restaurant chain Bojangles has signed a multi-unit development agreement to open 20 new locations in Las Vegas.
The restaurant will also open ten new venues in TravelCenters of America locations across Western markets.
The Bojangles outlets in the Western markets will be led by TravelCenters of America franchisee, LVP Restaurant Group, part of LV Petroleum and its investment partner Kingsbarn Realty Capital.
The duo and their experienced team in the quick service restaurant (QSR) and real estate segments will further expand the restaurant brand’s footprint in the market.
Under the partnership, Kingsbarn will identify and acquire properties suitable for the new Bojangles developments.
LVP Petroleum food and franchise brands vice-president Jeanette Davis will be responsible for constructing and developing the new restaurants in Las Vegas.
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By GlobalDataDavis said: “To further expand our QSR portfolio, we were in search of a rapidly growing brand with distinct differentiators from other concepts. It was clear Bojangles was the brand we needed.
“Las Vegas has a diverse and vibrant community that appreciates bold and distinctive flavours. Bojangles perfectly fits into the city’s culinary landscape and provides a delicious alternative for breakfast, lunch and dinner.
“We can’t wait to introduce Las Vegas to the joy and flavour that Bojangles brings and we look forward to having the brand become an integral part of the community.”
With this agreement, Bojangles enters Las Vegas and adds 30 new locations to the development pipeline.
Bojangles CEO Jose Armario said: “This expansion represents an incredible opportunity to share Bojangles with the Las Vegas community. The city’s energy and unparalleled entertainment aligns with our brand’s commitment to delivering unforgettable experiences.
“We identified the ideal partners in LVP Restaurant Group, LLC and Kingsbarn Realty Capital, who provide local industry knowledge and an authentic passion for Bojangles. We are looking forward to serving our legendary chicken, biscuits and tea for both Las Vegas locals and visitors alike.”