US-based restaurant chain California Pizza Kitchen (CPK) has launched a trio of Mediterranean-inspired dishes.
The limited-time offers are Salmon Baked in Parchment, Mediterranean Pizza and Big Greek Salad.
Each dish claims to deliver a “taste of the Mediterranean’s coastal charm.”
Salmon Baked in Parchment is a North Atlantic salmon paired with broccolini, roasted tomatoes, Kalamata olives, capers, wild Greek oregano and fresh garlic.
It is drizzled with EVOO olive oil, and paired with lemon, basil, and slivered scallions [spring onions].
Mediterranean Pizza is layered with grilled zucchini, slow-roasted tomatoes, red onions, Kalamata olives, Parmesan cheese, and EVOO. The pizza is paired with Greek oregano, drizzled with housemade tzatziki and finished with creamy feta.
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By GlobalDataBig Greek Salad is an assortment of cherry tomatoes, cucumbers, Kalamata olives, red onions, green peppers and fresh mint.
CPK vice-president of culinary innovation and chef Paul Pszybylski stated: “We know our guests are seeking better-for-you choices, but they don’t want to compromise on flavour and variety, and we’re perfectly positioned to give them both.
“Our Salmon Baked in Parchment is a perfect example – using the classic French cooking technique, everything is sealed and steamed to perfection. It’s not just healthy, it’s like unwrapping a little gift of incredible flavour and aroma.”
CPK is also launching a sweepstake: guests who purchase one of these limited-time dishes will be eligible to win a Mediterranean cruise valued at $5,000.
In August 2024, California Pizza Kitchen (CPK) partnered with Mike’s Hot Honey to launch the Nashville-Style Hot Honey Pizza.