Paris Baguette’s new Valentine’s menu is available from 31 January 2024. Credit: Paris Baguette/PRNewswire.

South Korea-based café and bakery chain Paris Baguette has unveiled its new limited-edition Valentine’s menu in the US.

The new menu, which will be available from 31 January 2024, includes Valentine-themed cakes and donuts.

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The Valentine’s menu features the Be Mine Strawberry Soft Cream Cake, a heart-shaped signature cake adorned with fresh berries and a “Be mine” chocolate.

The Valentine’s Red Velvet Cake combines red velvet sponge with strawberries and strawberry soft cream, topped with fresh berries and a “Be Mine” chocolate.

For chocolate lovers, the I Love You Chocolate Cake offers three layers of chocolate cake filled with chocolate buttercream and coated in chocolate ganache, topped with a red fondant rose.

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The Valentine’s Chocolate Ganache Cake Slice comes with a chocolate sponge, ganache, chocolate crisp pearls and a red velvet macaron.

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The Valentine’s Mochi donut and Valentine’s King Cream strawberry custard-filled donut feature strawberry icing, adorned with Valentine’s sprinkles.

All Valentine’s treats are handcrafted at each bakery café, ensuring a personal touch to the romantic festivities.

Paris Baguette chief marketing officer Cathy Chavenet said: “Valentine’s Day is a holiday where everyone wants a little something special, and our new menu does just that.

“Whether you want to show your significant other how much they mean to you by surprising them with one of our beautiful cakes, or you want to impress your friends at your Galentine’s Day party, Paris Baguette has everything you need to celebrate love this season the best way we know how – with lots of sweet treats!”

In November 2023, Paris Baguette expanded its US footprint by signing a one-unit agreement in Leesburg, Virginia.

The restaurant brand signed the agreement with Farooq Siddiqui.

Siddiqui stated: “When looking for the right franchise opportunity, Paris Baguette was the ideal fit because of its amazing product line, store design and proven response from communities throughout the US.”