US-based superfruit bowl shop Playa Bowls is launching its seasonal menu for autumn 2024.

Featuring a range of new flavours and items, the limited-time offerings will be available from 4 September to 13 November 2024.

The new menu includes the Apple Turn Up Acai Bowl, which is a combination of the Playa Acai base topped with blueberry flax granola, banana, apple slices, apple butter, chopped peanuts and cinnamon.

The menu also includes the Jack-O’-Lantern Acai Bowl, which also features the Playa Acai base but is garnished with pumpkin flax granola, banana, pumpkin butter and pumpkin spice.

The line-up includes Pumpkin Pie Smoothie – a blend of banana, pumpkin butter, vanilla protein, pumpkin flax granola, pumpkin spice and oat milk.

The menu also features Pumpkin Sweet Cream Cold Brew, made with chicory coffee concentrate, pumpkin sweet cream and oat milk, to provide a seasonal take on cold brew coffee.

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Pumpkin Protein Bites are a snack option combining pumpkin flax granola, peanut butter, honey, chia seeds, vanilla whey protein, pumpkin butter and pumpkin spice.

Playa Bowls will complement the launch of its autumn menu with a limited-time autumn and winter merchandise collection set to be released in October.

Since its establishment in 2014, Playa Bowls has grown to more than 200 shops across 22 states.

Playa Bowls chief marketing officer Nicolle DuBose said: “Our superfruit bowls and smoothies are crafted for year-round enjoyment, and with the launch of our fall menu, guests can count on Playa Bowls to deliver those classic seasonal flavours we all crave.

“Acai bowls and superfruit smoothies aren’t just a summertime treat. Our apple and pumpkin spice creations are the perfect way to embrace the season and stay Playa fresh throughout the fall.”