Private investor syndicate Pump Hospitality Group has acquired five restaurants from The Pump Group.
The Port Credit Pump House Grille, Clarkson Pump & Patio, Erin Mills Pump & Patio, Pump on Brant, and Papa Giuseppe’s restaurants are located in Port Credit, Clarkson, Erin Mills and Burlington, Canada.
Pump Hospitality Group’s owner and CEO Jaysen Steeves said: “Pump restaurants have established a tremendous reputation as the ‘go to’ restaurant and bar destinations in their neighbourhoods with the promise of good food, good friends and good times.
“We are thrilled to be working with the Pump team to build on the great business and success they have created over the past 25 years.”
Established in 2003, Pump House Grille offers menu choices such as steaks, salmon, fish and chips, pasta, sandwiches, burgers and chicken wings, as well as beverages such as wine and on-tap draft beer.
Clarkson Pump and Patios features menu items such as nachos, firecracker chicken, salads, sandwiches, steaks, ribs, burgers and wraps, alongside beverages such as draught beer and wine.
Pump Hospitality’s owner and chief commercial officer Scott Bonikowsky said: “Restaurants in the Pump portfolio are known for creating lasting memories and experiences by connecting people through exceptional cuisine, great hospitality and a fun and dynamic social environment.
“We are focused on creating the next generation of memories for the communities we serve and building on the Pump’s great track record.”
