Houston, Texas-based Shipley Do-Nuts, the doughnut and kolache [fruit-filled pastries] brand, has announced its first-ever holiday menu in 2024 for a limited period.
Available until 31 December or while stocks last, the menu includes seasonal candy cane-themed doughnuts and beverages and a savoury kolache option.
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The festive Candy Cane Crunch Donut is the main item of Shipley Do-Nuts’ holiday offerings.
This hexagon-shaped yeast doughnut comes in two varieties, Chocolate Iced and White Iced, both topped with crunchy candy cane bits with prices starting at $1.49.
Shipley Do-Nuts has also introduced two holiday beverages, each priced at $4.99, at participating locations.
The Candy Cane Mocha Frappe combines dark chocolate and peppermint with coffee and is topped with whipped cream and candy cane pieces. The Candy Cane Shake offers a peppermint blend finished with whipped topping and crushed candy.
The holiday menu also features the Bacon, Egg & Cheese kolache, a handmade pastry filled with buttery scrambled eggs, applewood-smoked bacon and melted American cheese, complementing the sweet selections and priced at $3.49.
Shipley Do-Nuts culinary director Kaitlyn Venable said: “There is no flavour more closely associated with the holiday season than peppermint, and our Candy Cane doughnuts, frappes and shakes offer a festive way to celebrate all season long.
“At Shipley, we’ve worked to marry seasonal flavours with our freshly made doughnuts to create limited-time options that give our guests tasty new reasons to visit and treat themselves and their families, friends and co-workers.”
Shipley Do-Nuts, established in 1936, now operates more than 360 company-owned and franchised outlets across 12 states.
