Speciality coffee brand Mokafé is set to bolster its presence in the US by launching its new Mokafé Coffee House in Queens, New York.

The new store will look to redefine the coffee experience by blending the coffee traditions of Guatemala and Yemen.

Mokafé co-founder Jorge said: "We believe that coffee is more than just a beverage; it's a journey that takes us from the coffee farms to the cup.

"Mokafé Coffee House is our way of bringing the stories of our coffee farmers from Guatemala and Yemen to our customers, allowing them to experience the rich cultural tapestry that surrounds coffee."

Mokafé said that the design and décor of Mokafé Coffee House are ‘carefully curated’ to provide an enhanced experience for customers.

Mokafé co-founder Abdul said: "We wanted to create a space where coffee enthusiasts and curious minds can come together to appreciate the nuances of coffee.

"Our pastries and baked goods are not just accompaniments; they are carefully crafted to complement our coffee offerings, enhancing the overall experience."

The new café will offer signature blends, including the Yemeni tea Adani, the Yemeni pastry Sabahyah and croissants.

Jorge added: "Our croissants are a labour of love, baked to perfection to provide a harmonious balance of flavours when enjoyed alongside our beverages."