Daily Newsletter

15 November 2023

Daily Newsletter

15 November 2023

O’Charley’s launches Southern Comfort Specials Menu in US

The new menu features more than ten items, including burgers, pastas, steaks, soups and sides.

Umesh Ellichipuram November 15 2023

US-based casual dining restaurant brand O'Charley's has introduced the Southern Comfort Specials Menu for a limited period.

The new menu features more than ten items, including burgers, pastas, steaks, soups and sides.

O'Charley's Southern Comfort Specials menu includes Pecan Chicken Tender Appetizer, Pimento Cheese Dip & Chips, Black & Bleu Caesar, Cedar Plank Salmon, Meatloaf Burger and Country Style Steak.

The menu also includes Chicken Harvest Soup, New Orleans Cajun Chicken Pasta, Green Beans and Half Pimento Cheese Sandwich with Chicken Harvest Soup.

The new menu includes four new cocktails and two seasonal beverages.

Its beverage offerings include Bourbon Smash Cocktail, Merry Cranberry, Angry Moon, Apple Jack, Angry Orchard Hard Cider and Samuel Adams Seasonal.

O’Charley’s has also added Salted Caramel Cheesecake to its menu.

In May 2023, O’Charley’s Restaurant + Bar launched the “Smash Hit” Burger line-up.

The company said the new burger line up includes the Bacon Triple Smash Burger, the Butter Me Up Burger, the Patty O’Melt, the Slim Bob Burger and the Cheeseburger and Tender Combo.

O’Charley’s was established in Nashville, Tennessee, in 1971. It offers guests American-style food and drinks that are said to have been inspired by the brand's Southern roots.

The restaurant company currently operates more than 120 restaurants across the Southeast and Midwest regions in the US.

QSR was the largest channel in the French food service profit sector in 2022 dominated by independent operators

The France foodservice profit sector generated revenue of EUR125.2 billion in 2022 and is forecasted to record a CAGR of over 5% during 2022-2027 driven by an increase in the transaction count. QSR was the largest profit sector channel in 2022, followed by FSR, accommodation, and others. QSR’s popularity reflects the growing preference for convenient and affordable food offerings.

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