Daily Newsletter

17 November 2023

Daily Newsletter

17 November 2023

Pizza Hut Indonesia launches Hokkaido Cheese Edition

The brand noted that the launch is part of its efforts to bring a distinguished dining experiences to its customers.

Umesh Ellichipuram November 16 2023

Pizza Hut Indonesia has launched a new menu, the Hokkaido Cheese Edition.

With the release of the Hokkaido Cheese Edition, the brand's menu now offers Hokkaido cheese as a new variant.

Hokkaido Cheese Edition includes Chicken Nanban Pizza, which features tender chicken karage with Nanban and tartar sauce on the brand’s Hokkaido cheese-filled crust topped with parmesan cheese.

Pizza Hut Indonesia's Hokkaido Cheese Edition also includes Melts Cheese Overload with Hokkaido Cheese, Chicken Nanban Donburi and combo deals Comboishii for customers to experience the Hokkaido parmesan cheese across different menu categories.

The new Hokkaido Cheese Edition is available starting from $3 for the rice bowl menu and $4 for the Comboishii special combo menu.

Pizza Hut Indonesia operations director Boy Lukito said: “We are excited to present the Hokkaido Cheese Edition, tapping into the growing trend of culinary consumers' love for Hokkaido cheese.

“The infusion of Hokkaido parmesan cheese in our crusts adds a creamy and luxurious dimension to our pizzas, setting us apart as pioneers in the industry, as well as our way of leading the charge.

“The crispness and cheese-filled softness provide the perfect complement to the juicy chicken Nanban topping for a pizza experience like no other.”

QSR was the largest channel in the French food service profit sector in 2022 dominated by independent operators

The France foodservice profit sector generated revenue of EUR125.2 billion in 2022 and is forecasted to record a CAGR of over 5% during 2022-2027 driven by an increase in the transaction count. QSR was the largest profit sector channel in 2022, followed by FSR, accommodation, and others. QSR’s popularity reflects the growing preference for convenient and affordable food offerings.

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