Foodtech: Making food production more resilient and sustainable

Foodtech offers vital solutions for bolstering food security and protecting supplies against disruptive events and climate instability. Food supplies around the world are under threat from the effects of climate change, with severe flooding and prolonged droughts becoming a regular occurrence in recent years. Furthermore, there will need to be a significant shift to plant-based options in diets due to the industrial-scale farming practices and land use for meat production being incompatible with long-term sustainability goals. Innovators in Brabant in the Netherlands are rising to the challenge to develop new food production technologies and alternative proteins that are giving even the strictest carnivores food for thought. In this white paper, we explore the complete foodtech value chain in Brabant and identify the companies that are making advances in producing food that could soon be on a plate near you. Download to learn more.